25 Must Try Japanese Drinks How Many Have You Had

Japan is renowned for its diverse and vibrant beverage culture, offering a wide array of drinks that cater to every taste and preference. From traditional teas and unique sodas to popular energy drinks and alcoholic beverages, there's something for everyone.

Non-Alcoholic Japanese Drinks

1. Matcha (Green Tea)

Matcha is a finely ground green tea powder that is traditionally used in the Japanese tea ceremony. It is rich in antioxidants and has a distinct, slightly bitter taste. Matcha can be enjoyed on its own or used in various desserts and beverages.

2. Genmaicha

Genmaicha is a blend of green tea and roasted brown rice. The combination gives it a unique nutty flavor and aroma. It is a popular choice for those looking for a lighter tea option.

3. Uroncha (Oolong Tea)

Uroncha, or oolong tea, is partially fermented, which places it between green and black tea in terms of taste and color. It offers a complex flavor profile that is both floral and slightly sweet.

4. Aojiru

Aojiru is a green juice made from kale or other leafy greens. It is known for its health benefits and is often consumed as a detox drink.

5. Sakura Tea (Cherry Blossom Tea)

Sakura tea is a floral tea that captures the essence of cherry blossoms. It is delicate and often enjoyed during the cherry blossom season.

6. Ramune

Ramune is a popular Japanese soda known for its unique bottle design, which features a marble that helps seal the bottle. It comes in various flavors such as original, strawberry, and melon, and is a favorite at summer festivals.

7. Pocari Sweat

Pocari Sweat is a sports drink that replenishes electrolytes. It has a sweet and slightly salty taste, making it a favorite among athletes and those looking for a refreshing drink.

8. Lipovitan D

Lipovitan D is a small but potent energy drink. It is known for its ability to provide a quick energy boost and is often consumed by workers needing to stay alert during long hours.

9. Japanese Canned Coffee

Japanese canned coffee is a convenient and popular beverage. It comes in various flavors, from black coffee to sweetened milk coffee, and is widely available in vending machines and convenience stores.

10. Amazake

Amazake is a sweet, milky drink made from fermented rice. It is often served warm during the winter months and is known for its soothing and comforting properties.

11. Mitsuya Cider

Mitsuya Cider is a classic Japanese soft drink that has been around since the early 20th century. It has a unique flavor that is both sweet and tangy.

12. Calpis

Calpis is a yogurt-based drink that is sweet and slightly tangy. It is available with and without soda, offering different variations for different tastes.

13. Mugicha (Japanese Barley Tea)

Mugicha is a roasted barley tea that is caffeine-free and often consumed during the summer months. It has a nutty flavor and is known for its health benefits.

14. Hojicha (Roasted Green Tea)

Hojicha is a roasted green tea that has a reddish-brown color and a nutty flavor. It is often served at traditional Japanese restaurants and is a popular choice for those looking for a lighter tea option.

15. Yuzu Tea

Yuzu tea is made from the yuzu citrus fruit and has a unique citrus flavor. It is often consumed for its health benefits and is a popular choice during the winter months.

Alcoholic Japanese Drinks

16. Sake (Nihonshu)

Sake is Japan's traditional rice wine, made from rice, rice koji, and water. It can be served both hot and cold and comes in various regional specialties. Sake is a must-try for anyone interested in Japanese alcohol.

17. Umeshu

Umeshu is a sweet alcoholic beverage made from plums. It is a popular choice for those who prefer milder flavors and is often enjoyed as a dessert wine.

18. Shochu

Shochu is a clear spirit that can be made from various ingredients such as barley, sweet potato, or rice. It is typically stronger than sake and is often consumed mixed with water or soda.

19. Chuhai

Chuhai is a popular alcoholic drink made from shochu mixed with soda water and flavorings such as lemon or grapefruit. It is known for its low alcohol content and refreshing taste.

20. Momoshu (Peach Wine)

Momoshu is a peach wine that is similar to umeshu but made with peaches instead of plums. It is sweet and fruity, making it a pleasant choice for those who prefer lighter alcoholic beverages.

21. Japanese Whisky

Japanese whisky has gained international recognition for its quality. Brands like Suntory and Nikka offer a range of whiskies that are smooth and complex, often enjoyed neat or mixed with soda water.

22. Mio Sparkling Sake

Mio Sparkling Sake is a unique and elegant drink that combines traditional sake brewing with carbonation. It has a sweet aroma and a refreshing fruity flavor.

23. Asahi Strong

Asahi Strong is a popular drink among younger generations, known for its high alcohol content and sweet and sour taste. It is affordable and widely available in convenience stores.

24. Japanese Craft Beer

Japanese craft beer has seen a significant rise in popularity, offering unique flavors such as sakura and yuzu. Craft beer pubs are now common, providing a variety of local brews to try.

25. Yuzushu (Yuzu Wine)

Yuzushu is a citrus-based wine made from yuzu, a Japanese citrus fruit. It is known for its strong citrus flavor and is often enjoyed as a digestif.

Seasonal and Unique Drinks

Seasonal Exclusive Starbucks

Japan is famous for its seasonal Starbucks drinks, which change throughout the year. From cherry blossom flavors in the spring to melon frappes in the summer, there's always something new to try.

Ofukucha (Good Luck Tea)

Ofukucha is a traditional tea served at special occasions such as New Year's celebrations. It is known for its health benefits and is often consumed for good luck.

Shikuwasa Sour

Shikuwasa sour is a unique drink from Okinawa, made from the shikuwasa lime. It can be mixed with sweeteners or blended with awamori alcohol for a unique cocktail.

These drinks offer a glimpse into the rich and diverse world of Japanese beverages, each with its own unique flavors and cultural significance. Whether you're looking for something refreshing, energizing, or simply unique, Japan has a drink that's sure to satisfy your curiosity and palate.